​Instructions

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1. Pre-heat the oven to 180 degrees Celsius
    

2. Remove the dough from the packaging and use a rolling pin to smoothen out the dough pieces and place them onto the baking paper
    

3. Use a soup spoon to add the tomato sauce onto the pizzas (one soup spoonful per pizza), spreading it evenly onto each dough piece
    

4. Sprinkle mozzarella cheese onto the pizzas
    

5. Cut the olives and salami into smaller pieces and distribute them onto the pizzas
    

6. Sprinkle a bit more mozzarella onto the pizzas
    

7. Place the pizzas into the oven for ~15 minute